Thursday, January 14, 2016

Mayo Substitute

One thing you should know about me is I LOVE MAYO!!!  I used to put double mayo on my sandwiches at delis y'all!! When I started my journey to healthy-ier eating mayo had to go away.  I was sad.  I eliminated it entirely after trying to use mustard and it just didn't work out for me.  

That being said, just because I don't use it now doesn't meant that I don't miss it!  I'm pretty sure I"m not alone.  Some days you just need a sandwich with mayo but you don't want to feel guilt so you whip up a healthier alternative to mayo and slap it on some Ezekiel bread w/ boars-head turkey, turkey bacon, tomato and cheese!  It turns out so yummy you want to share it with the world!!! 





Mayo Substitute
Servings: 5 
Ingredients: 
4 Tablespoons Plain Greek Yogurt 
1 Tablespoon Yellow Mustard 
1/8 tsp salt 
1/8 tsp pepper 
1/8 tsp dried parsley 
pinch of smoked paprika 

Directions: 
1. Take a small bowl and measure out all ingredients.  

Stir till combined and Enjoy!! 


Will stay in your fridge for 7 days.  Use on Sandwiches, as a dipping sauce, as a topping to just about anything!! This is 21 day fix approved although I don't count it as the count would be so small.  If you were very strict it would count as 1/12 of a red.  

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